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Pata negra 100% iberico ham bellota Sánchez Romero Carvajal. Provenienza: Jabugo, Andalusia
Parte: Zampa posteriore
Warning: Last items in stock!
PATA NEGRA ham Iberian Bellota Sánchez Romero Carvajal is probably best known for its quality Iberian ham in Spain, and the principal officer of the exceptional reputation of Jabugo ham.
It's a ham with an intense and persistent taste, as in the style of Huelva hams.
Sánchez Romero Carvajal, unlike much of the ham producers, focuses on the breeding of pigs 100% pure Iberian.
Among its benefits stands out the fact that it does not contain a lot of salt, it is low in calories, it helps to reduce bad cholesterol and therefore is healthy for the cardiovascular system.
We recommend to keep the ham in a cool, dry area.
We recommend cut ham in a support and specific knives, avoiding the use of commonly used knives. For further information, follow our guide to the ham cut here.
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